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Cabbage & daikon maki, ponzu gel

Ostrich egg custard, West coast abalone

Aubergine, katsuobushi, white miso & walnut

Smoked duck breast, pickled onion, tare gel

Salt baked white beet, smetana, Rova African caviar
Supplement 2gr-R120  

Hokkaido milk bun

Blue prawn, avocado, miso, crispy nori
Gamefish sashimi, kosho, kohlrabi, white shoyu
White fish sujime, sea plants, tsukudani


 Binchotan grilled trout, yuzu apple, sesame
miso & wakame

Gyokai tonkotsu, chokka noodles, Iberico pork

Blueberry & buchu kakigori

Grade 8 way sirloin, onion kakiaage, truffle jus
Rump Sukiyaki, wild mushroom, turnip

Madagascan chocolate, Ethiopian coffee,
salted milk, fermented pear, sorghum

 

 R1350 Menu
R875 Wine Pairing

A discretionary service charge of 12.5% will be added to each bill.
* To ensure the best experience possible, please advise us of all dietary needs and food allergies when making your booking.

  

 

 Cabbage & daikon maki, ponzu gel

Ostrich egg custard, West coast abalone

Aubergine, katsuobushi, white miso & walnut

Cauliflower, tare, shichimi

Salt baked white beet, Rova African caviar
Supplement 2gr-R120

Hokkaido milk bun

Blue prawn, avocado, miso, crispy nori
Gamefish sashimi, kosho, kohlrabi, white shoyu
White fish sujime, sea plants, tsukudani, aioli

Binchotan grilled trout, yuzu apple, sesame, miso & wakame

Gyokai broth, chokka noodles

Blueberry & buchu kakigori

Roast African fish, langoustine,
tomato soba risotto, salty fingers

Madagascan chocolate, Ethiopian coffee,
salted milk, fermented pear, sorghum

 

R1350 Menu 
R875 Wine Pairing

A discretionary service charge of 12.5% will be added to each bill.
* To ensure the best experience possible, please advise us of all dietary needs and food allergies when making your booking.

Cabbage & daikon maki, ponzu gel

Ostrich egg custard

Aubergine, green bean, white miso & walnut

Cauliflower, tare gel, shichimi


Salt baked white beet, sour cream, dill

Hokkaido milk bun

Sweet potato tataki, edamame, avocado,
koshu ponzu, pickles, grilled shishito

Celeriac chashu, white onion, cinnamon
mirin toffee apples


Courgette soba, tempura flower, tentsuyu

Blueberry & buchu kakigori

Buckwheat risotto, tempura tofu, asparagus,
karaage aubergine, chiri-zu

Madagascan chocolate, Ethiopian coffee,
salted milk, fermented pear, sorghum

 

R975 Menu
R795 Wine pairing

A discretionary service charge of 12.5% will be added to the bill.
* To ensure the best experience possible, please advise us of all dietary needs and food allergies when making your booking.

Cabbage & daikon maki, ponzu gel

Aubergine, katsuobushi, white miso & walnut

Cauliflower, tare, shichimi

Salt baked white beet, Rova African caviar

Supplement R120/2gr

Hokkaido milk bun

Gamefish sashimi, kosho, kohlrabi, white shoyu
Abalone, avocado, miso, crispy nori, white fish sujime sea plants, tsukudani, aioli

Binchotan grilled trout, yuzu apple, hazelnut, miso & wakame

Roast African fish, langoustine,
tomato soba risotto, salty fingers


Madagascan chocolate, Ethiopian coffee,
salted milk, fermented pear, sorghum

 

        R975 Menu
R650 Wine Pairing

* A discretionary service charge of 12.5% will be added to the bill.

* To ensure the best experience possible, please advise us of all dietary needs and food allergies when making your booking.

 

Cabbage & daikon maki, ponzu gel

Aubergine, green bean, white miso & walnut

Cauliflower, tare gel, shichimi

Hokkaido milk bun

Sweet potato tataki, edamame, avocado,
koshu ponzu, pickles

Celeriac chashu, white onion, cinnamon
mirin toffee apples

Buckwheat risotto, tempura tofu, asparagus,
karaage aubergine

Madagascan chocolate, Ethiopian coffee,
salted milk, fermented pear, sorghum

 

 R795 Menu
R650
 Wine Pairing

*A discretionary service charge of 12.5% will be added to your bill.

* To ensure the best experience possible, please advise us of all dietary needs and food allergies when making your booking.

 

Cabbage & daikon maki, ponzu gel

Tempura, tentsuyu

Duck breast, pickled onion, tare gel


Hokkaido milk bun

Gamefish tartar, kosho, kohlrabi, white shoyu
White fish sujime, sea plants, tsukudani, aioli
OR
Iberico Pork Belly,
mirin toffee apple, mustard, crackling


Grass fed beef fillet, wagyu cheek, tomato & white shoyu,
wood fungus, truffle sauce
Supplement grade 8 wagyu sirloin R300
OR
Roast African fish, prawn,
tomato soba risotto, salty fingers

Madagascan chocolate, Ethiopian coffee,
salted milk, fermented pear, sorghum

  R650 Menu
R450
 Wine Pairing

*A discretionary service charge of 12.5% will be added to your bill.

* To ensure the best experience possible, please advise us of all dietary needs and food allergies when making your booking.